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Comparison of agglutinating and neutralizing antibodies to serovar hardjo in sows immunized with two commercial whole culture polivalent anti-leptospira bacterins BJM
Soto,Francisco Rafael Martins; Pinheiro,Sônia Regina; Morais,Zenaide Maria; Gonçales,Amane Paldês; Azevedo,Sérgio Santos de; Bernardi,Fernanda; Camargo,Sebastião Rodrigues; Vasconcellos,Silvio Arruda.
It was performed the comparison of the intensity and duration of agglutinating and neutralizing antibodies to serovar Hardjo in swines vaccinated with two commercial anti-leptospira bacterins. Sows no reactive to 24 Leptospira sp serovars in the microscopic agglutination test (MAT) were divided in three groups: Group A (n=08): received two vaccine A doses with 30 days interval, Group B (n=08) two vaccine B doses with 30 days interval and Group C (n=08): control no vaccinated against leptospirosis.Blood samples were collected each 30 days during six months following the first vaccination. The sera were tested by MAT and growth inhibition test (GIT) to serovar Hardjo in order to evaluate respectively agglutinating and neutralizing antibodies. It was found...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Swine; Leptospirosis; Immunity; Bacterines; Vaccination.
Ano: 2008 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1517-83822008000300013
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